Copper Chef Cookware Reviews

I bought the pan from TV.

I love the pan; however, we didn't get the legs for the steamer. For the last 1 and 1/2 months, I have been trying to get the legs. I finally received a new steamer part, however, the legs weren't included. The call center must be in another country because you can't understand them very well. Then with all my phones calls, I get the same man.

I am so disappointed in this company. All I want is the legs for the steamer, how hard it that to do? Someone, please help.

Bottom Line: No, I would not recommend this to a friend

I was skeptical at first, but I bought the two 10 inch round pans with lids. I loved them and ordered the 9-inch square pan and the XL 11-inch square pan. Food cooks and tastes fantastic, and it stays very moist and cooks well. I tossed out all my other pans.

Bottom Line: Yes, I would recommend this to a friend

As I am reading reviews here, I thought to myself; I bet many people are not even reviewing the right product!

I have a culinary degree and own one of the best wedding cake companies in the Dallas-Fort Worth area. I have bought the most expensive (Waterless cooking set for $5,000) and the cheapest (when I was in college). I love cooking with these pots and pans. I have a lot of everything, and these copper pans are the absolute best I have ever bought. And I'm talking about the Copper Chef pans, NOT Red Copper nor any other copper pans, but Copper Chef and Copper Chef Pro.

But please shop around, and stop buying from the TV and start buying from vendors like Bed Bath & Beyond, Sam's Club and Target. They offer all of these pans, and Sam's Club even offers the Copper Chef PRO set, which offers the biggest set for only $69.99.

I swear by this, and if I could post a picture I would show you I have 12 pans hanging in my kitchen right now. I LOVE them!

Bottom Line: Yes, I would recommend this to a friend

I received Copper Chef as a gift. I did fried chicken for the first time on a brand new smooth cooktop and the outside "copper" coating melted and scraped onto my cooktop. I was very surprised and disappointed. It cooked well, but I don't trust the product.

Bottom Line: No, I would not recommend this to a friend

I like my hash browns a little scorched, and that is the way I cooked them. When I attempted to turn them over, they were stuck to the pan. The result was a palm-sized burn that was extremely difficult to remove. I followed the directions for removing the burned material and was not successful.

Finally, I was able to remove the burned material with a nylon scrubby. The bottom of the pan remains stained and is not non-stick. Don't buy it.

Bottom Line: No, I would not recommend this to a friend

I am 80 years young and used Farberware all my married life, but I bought the Copper Chef. I love it so much and have cooked everything in it. It was a little pricey for me, but my sweet husband asked to get it, and I did.

Bottom Line: Yes, I would recommend this to a friend

My 9-inch pan is chipping, which is not as advertised. I was told I could repurchase it, but if I'm having a problem with the product, why would I repurchase it?

Bottom Line: No, I would not recommend this to a friend

This is the worst pan I have ever bought. Everything sticks, with or without oil, and it scratches with plastic utensils. Beware, don't buy it, I have used mine six times and it looks like it has been two years old.

Bottom Line: No, I would not recommend this to a friend

My husband destroyed the nonstick coating in less than a month. How is that even possible? You could turn the frying pan upside-down, and fried eggs cling to it like barnacles! Argh!

Bottom Line: No, I would not recommend this to a friend

I received a small red Copper Chef pan for Christmas. I was so excited that I cured the pan and waited a whole entire day before I even tried it.

Finally, I attempted to make scrambled eggs, and to my dismay, they stuck to the pan and my breakfast was ruined. I was so upset that it took me a week before I tried to use it again.

I attempted to sear my pork chops, but again to my dismay, they stuck and I ended up having to apply a little oil to release the chops.

I used the pan again to make chicken (but I did use butter), and my chicken was surprisingly delicious, and the pan performed well.

Unfortunately, my son-in-law attempted to use it without applying butter and now my once sought after pan sits with my other pans with black marks that I can't seem to remove.

Bottom line, I would not recommend it to anyone.

Bottom Line: No, I would not recommend this to a friend

This was the first and last purchase!

I bought a 10" skillet, and it is absolutely useless. It does everything opposite of what it promises! This is the worst I have ever used, and even the cheaper non-stick pans are better than this.

Talking to their customer service is even worse. They need to stop scamming people and wasting their money! I hope they go out of business.

Bottom Line: No, I would not recommend this to a friend